Location:the land-down under..can you hear the thunder?
keeper of a greater magic... THE SCHWARTZ!
Posted 20 October 2011 - 07:48 AM
i like making my own pizza's from the crust up.. i put oregano and rosemary through the pizza dough, then make a few different pizza's. i usually have bbq sauce with garlic or ginger through it, sliced steak, chorizo, onion, olives, sundried tomatoes and a good qualitu cheese. i also sometimes do a sweet and sour/satay sauce. i marinate chicken in soy then fry it off, and use fetta, prociutto, fetta and parmesan. got to be cooked on a pizza stone.
if i'm feeling slack, i'll use a ready made pizza, but add a swirl or bbq sauce and an extra sprinkling of herbs. again cooking on a pizza stone
'What do you do if you step on a mine, Captain?'
'Well, the usual procedure is to leap 200 feet in the air and spread yourself over a wide area…'
Life should NOT be a journey to the grave with the intention of arriving safely in an attractive and well preserved body, but rather to skid in sideways, Champagne in one hand - strawberries in the other, body thoroughly used up, totally worn out and screaming WOO HOO - What a Ride!