Ludefisk. It really isn't even food if you ask me. Only the Swedes would take a perfectly good piece of fish, soak it in drain cleaner for a while (lye), then soak it in ice water for a few days then serve it. It turns into fish jello which is possibly still poisonous. It's REVOLTING! My mother in law was Icelandic, this nastiness was a Christmas favorite of hers.
Also compliments of my Icelandic mother in law... curdled spoilt milk, dressed with fresh sheeps blood. I do NOT EVEN want to know where she managed to find sheeps blood in Seattle! I couldn't even look at it.
And lastly, the same woman made orange jello with a pretty sour cream ribbon... when curious about the brown bits in it... we discovered it was ... ground beef. At least it wasn't spoiled, poisonous or uncooked.
Thanks GOD I'm divorced and don't have to endure those family dinners anymore.
Edited by MissMelsWell, 19 July 2012 - 02:42 PM.