Posted 09 July 2012 - 04:19 PM
Not including minor allergic reactions (eg: I have a slight allergy to walnut's, so if I eat a cake with them in it, it just becomes unbearable and uncomfortable to eat.).
If it was from a resteraunt, don't say the name, don't want to turn this into a bashing thread.
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- My nan cooked us a beef mince curry once. Me and my brother adore mince curry's, so we digged in. Little did we know, for some reason she put apple sauce in it....
- My mother made me a sandwich for school once, I looked at the cross-section where she cut it and thought it was silverside (corned beef roast or whatever it is) sliced, and so I took a bite, turns out it was some wierd puree'd silverside which was mainly grisle.
- I shamefully cooked a loaf of garlic bread in the oven for the allotted time, and after eating a slice, realized I should have pulled the paper seperating the layer's of garlic butter from one another out. The garlic butter was still cold, yet the bread itself was cooked perfectly.
- I refridgerated a mandarin over-night at work, when the only way they should be refridgerated is in a cool-room environment (what supermarkets use to keep stock fresh and wet). It was like biting into an ice slushie, it was that kind of solid.
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And thats all I can think of right now.
My User Name is a loving memory of how much I want to know about the worlds secrets, that I forgot to look up the definition of "skeptical" before I made my account.
"How can that which is undead, which is dead, come back from the dead?"