Still Waters Posted January 4, 2013 #1 Share Posted January 4, 2013 Serving food and drink in different coloured bowls or cups can significantly alter its taste, making it seem sweeter, richer or simply more appealing, researchers said. Using hot chocolate as an example, they demonstrated that the same drink tasted better when served in an orange or cream coloured cup than a red or white one. http://www.telegraph...ence-taste.html Link to comment Share on other sites More sharing options...
justcalmebubba Posted January 6, 2013 #2 Share Posted January 6, 2013 yep agreed Link to comment Share on other sites More sharing options...
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