Scientists in Australia have come up with a new beer that could spell the end of the dreaded hangover.
To make the perfect beverage, a research team at the Griffith Health Institute looked at ways to reduce dehydration, one of the main causes of a hangover. Their solution was to reduce the alcoholic content and to add electrolytes to the beer, minerals that help keep the body's fluid level balanced and which are often added to sports drinks. The result is a beer that is still essentially beer but that is far less likely to give you a hard time the following morning.
"Of the four different beers the subjects consumed, our augmented light beer was by far the most well retained by the body, meaning it was the most effective at rehydrating the subjects," said associate professor Ben Desbrow.
"While beer has long been known to contain positive nutrients resulting from its plant origins and fermentation process, the alcohol content means it goes out faster than water which increases dehydration."
View: Full article | Source: Times of India
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