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Is it a pear or an apple?


Still Waters

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Hmm, I wonder what the flouride content in these are, if grown with municipal waters (in the USA) anybody want to bet that it's higher than other fruits?

Edited by Spid3rCyd3
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Does it float or sink when put into water? Apples are much less dense than Pears and so they float. Pears sink. If this fruit is truly a cross, then by my geekish logic it should be neutrally buoyant. :geek:

Edited by Erudite Celt
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  • 2 weeks later...

Sounds tasty, saves having to peel it.

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Does it float or sink when put into water? Apples are much less dense than Pears and so they float. Pears sink. If this fruit is truly a cross, then by my geekish logic it should be neutrally buoyant. :geek:

And a witch! Burn her!

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Scientists have also announced the genetic blending of a pomegrante with watermelon. You can eat the seeds ... :yes:

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