.ZZ. Posted May 14, 2015 #151 Share Posted May 14, 2015 2 hot dogs! Left room for some Butter pecan ice cream. 2 Link to comment Share on other sites More sharing options...
StRoostifer Posted May 14, 2015 #152 Share Posted May 14, 2015 Just finished another chili cheese dog a little while ago. Yum! 2 Link to comment Share on other sites More sharing options...
KariW Posted May 15, 2015 #153 Share Posted May 15, 2015 Just finished having Lasagna, and Breezy is begging to lick our plates! Ain't going to happen! 2 Link to comment Share on other sites More sharing options...
StRoostifer Posted May 15, 2015 #154 Share Posted May 15, 2015 Ate a homemade cheese burger about an hour ago, yummy! So much better than fast food burgers. 3 Link to comment Share on other sites More sharing options...
KariW Posted May 15, 2015 #155 Share Posted May 15, 2015 Ate a homemade cheese burger about an hour ago, yummy! So much better than fast food burgers. Yes, they are - especially when there cooked over the Barbie! Hope your feeling better Roo! 3 Link to comment Share on other sites More sharing options...
StRoostifer Posted May 15, 2015 #156 Share Posted May 15, 2015 Yes, they are - especially when there cooked over the Barbie! Hope your feeling better Roo! Absolutely! Barbie's are the best. I steam veggies on the barbie sometimes. Thank you Kari. Napped for a few hours this afternoon so that helped a little. 3 Link to comment Share on other sites More sharing options...
She-ra Posted May 15, 2015 #157 Share Posted May 15, 2015 We had a baked chicken the other night so I made a chicken stock with the leftovers and tonight I decided to do a chicken cheesey broccoli and sweet corn soup. I also added a thick egg noodles in there. I love making another great meal out of leftovers. It used to be a big hobby of mine but I haven't cooked as much lately. I felt good enough today to get this going so it was very good, "tastey" and filling I did it on-the-fly so there's no real recipe for it. I just eyeball it. It turned out really nice. 3 Link to comment Share on other sites More sharing options...
KariW Posted May 15, 2015 #158 Share Posted May 15, 2015 I'm absolutely drooling over your soup, She-ra! Are the egg noodles, homemade? 2 Link to comment Share on other sites More sharing options...
She-ra Posted May 15, 2015 #159 Share Posted May 15, 2015 (edited) I'm absolutely drooling over your soup, She-ra! Are the egg noodles, homemade? Not these tonight but I used to make them I also used to make really great fettucini noodles. Haven't done that in a while; my poor machine probably has dust on it.OH!!!... pie crusts...I do REALLY GOOD pie crusts My family and friends favorite pie of mine is the pecan chocolate chip with my homemade crust with vanilla ice cream and whipped heavy cream. Or, for savory I do chicken pot pies they are good too... and quiche - I do good with anything and a *pie* crust Edited May 15, 2015 by She-ra 3 Link to comment Share on other sites More sharing options...
KariW Posted May 15, 2015 #160 Share Posted May 15, 2015 OMG, I Loooooove Chicken Pot pies, and especially the crusts. 2 Link to comment Share on other sites More sharing options...
She-ra Posted May 15, 2015 #161 Share Posted May 15, 2015 OMG, I Loooooove Chicken Pot pies, and especially the crusts. You would love mine then. They are very traditional and the crusts are very flakey. It's easy. I can teach you my secrets! My hubby and kids get so excited when I make it 3 Link to comment Share on other sites More sharing options...
KariW Posted May 15, 2015 #162 Share Posted May 15, 2015 Yes! If you have a secret recipe you want to share!! Love to try it! I've done pie crusts before, but never for meat pies. 2 Link to comment Share on other sites More sharing options...
StRoostifer Posted May 16, 2015 #163 Share Posted May 16, 2015 Ate half of Italian beef sammich with hot peppers. Been a while since I had one, pretty tasty! 1 Link to comment Share on other sites More sharing options...
.ZZ. Posted May 17, 2015 #164 Share Posted May 17, 2015 McD's tonight. Big Mac w/out cheese for her, 4 regular cheeseburgers for him. Large fries...but some fell on the floor for Breezy! 2 Link to comment Share on other sites More sharing options...
Likely Guy Posted May 17, 2015 #165 Share Posted May 17, 2015 (edited) For breakfast: had two eggs benny, hash browns and a fruit salad for breakfast. For lunch: the best damned bbq'ed mozza and carmalized onion burger I ever had with some decent macaroni salad. For dinner: leftover house special fried rice (veggies and shrimp) and sweet & sour pork, made by a lady that learned in Hong Kong (last night's dinner). For dessert: some rum and coke. (I just wish that I had some lime juice.) I haven't eaten that well... well, since a long, long time ago. So yeah, Likely Guy is fat & happy tonight and enjoying his Victoria Day long weekend. - *burp* Edited May 17, 2015 by Likely Guy 2 Link to comment Share on other sites More sharing options...
+Paranoid Android Posted May 18, 2015 #166 Share Posted May 18, 2015 (edited) Cold and raining, perfect weather for slow-cooked lamb shanks in lentil stew. It was absolutely perfect. And just by complete coincidence a stray dog has happened to attach itself to our house just this very same day, so he (we've named him Helix, full name Helix Kenneth Hoover) benefited from the bones big time. Edited May 18, 2015 by Paranoid Android Link to comment Share on other sites More sharing options...
StRoostifer Posted May 18, 2015 #167 Share Posted May 18, 2015 Ham sammich with mustard, mayo, Velveeta cheese, spring mix and sriracha sauce. Yummy. 1 Link to comment Share on other sites More sharing options...
StRoostifer Posted May 25, 2015 #168 Share Posted May 25, 2015 Cooking up some pinto beans with carrots and Asian chili's. Only two hours to go. 1 Link to comment Share on other sites More sharing options...
Scholar4Truth Posted May 26, 2015 #169 Share Posted May 26, 2015 Subway BMT Sandwich, Lay's chips and flavored lemon water. 1 Link to comment Share on other sites More sharing options...
+Paranoid Android Posted May 26, 2015 #170 Share Posted May 26, 2015 Mushrooms stuffed with quinoa, spinach, fetta, and herbs. 1 Link to comment Share on other sites More sharing options...
+Paranoid Android Posted May 26, 2015 #171 Share Posted May 26, 2015 (edited) And for tonight (the last post was about last night's dinner) we had marinated chicken wing appetisers (for no other reason than the shops were flogging them off at $2/kg, dirt cheap, considering even the regular unmarinated wings were $3.50/kg) followed by a warm salad of quinoa (leftover stuff from the last night) and cous cous, with seasoned roast onions and beetroot, red kidney beans, Danish feta, basil, roasted pine nuts and macadamias, and mixed with some Rocket and finished off with some lemon and cracked pepper. Whoever said "you don't make friends with salad" has obviously never had my salads. This was pretty epic (I'd originally intended it to be chick peas rather than beans, but when I came home from the shops I realised we'd run out of chick peas). Edited May 26, 2015 by Paranoid Android 1 Link to comment Share on other sites More sharing options...
StRoostifer Posted May 27, 2015 #172 Share Posted May 27, 2015 Had a cheesy baked potato for breakfast and currently deciding on what's for lunch. 1 Link to comment Share on other sites More sharing options...
.ZZ. Posted May 27, 2015 #173 Share Posted May 27, 2015 Possibly lasagna, but she won't tell me yet. 1 Link to comment Share on other sites More sharing options...
StRoostifer Posted May 27, 2015 #174 Share Posted May 27, 2015 Baked potato with coconut oil, salt and pepper. Also two pieces of peanut butter toast. 1 Link to comment Share on other sites More sharing options...
rashore Posted May 27, 2015 #175 Share Posted May 27, 2015 Chicken in white wine sauce with mushrooms, tarragon, thyme and garlic- a rare treat for us around here since my sister is deathly allergic to alcohol but she's out of town right now. This will be served with brown rice, and roasted asparagus drizzled with white truffle oil and sprinkled with just a hint of my homemade lemon pepper seasoning. 2 Link to comment Share on other sites More sharing options...
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now