Jump to content
Join the Unexplained Mysteries community today! It's free and setting up an account only takes a moment.
- Sign In or Create Account -
Sign in to follow this  
Still Waters

First UK bakery to make bread using crickets

Recommended Posts

Still Waters

A bakery is using ground-up crickets in its bread.

Each of the loaves at Roberts Bakery in Northwich, Cheshire, includes more than 300 dried crickets mixed into the flour.

https://www.bbc.co.uk/news/av/uk-england-merseyside-50607139/cheshire-bakery-creates-bread-made-with-crickets

  • Like 3

Share this post


Link to post
Share on other sites
 
acute

Ground-up crickets wouldn't bother me, but I couldn't eat insects that look like insects.

  • Like 2

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Recently Browsing   0 members

    No registered users viewing this page.